With every thing that has been up, down, sideways and every other direction you can think of, I thought I'd drop in with a short message to let every one know what kind of recipes I have made lately as well as some of the other things I am preparing to post about. And you know it all takes time to get up and on a blog, especially when one's life is jam packed with so many things one can't keep track of it all.
Although I might not be able to post as much as I want to lately, I am sure as heck not avoiding my kitchen! Recipes I have made lately, have photos of and will be posting (will also add a link to the new post as I get it posted! Got to love editing abilities!).
~ Creamy Mussel Soup
~ Egg Foo Yong w/ Sauce
~ First Attempt - Baked Apples (yea I messed it up but it was still yummy!)
~ Spinach & Artichoke Dip (with artichoke bottoms instead of hearts)
~ Toll House version Chocolate Chip Cookies (large style!)
~ Chocolate 'Lava' Cakes w/ Raspberries
~ Pouched Quince Pears
~ Cinnamon & Sugar Roasted Nuts
~ Loaded Baked Potato Soup (made easy!)
~ Egg Drop Soup (1-2-3 style)
~ First Attempt - Roasted Fall/Winter Veggies
Some ideas/thoughts and what not that will be coming as well.
~ More Exotic Fruit Talk
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